Chicken Wikipedia

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Reproduction and life-cycle

• This involves complete withdrawal of food (and sometimes water) for 7–14 days or sufficiently long to cause a body weight loss of 25 to 35%, or up to 28 days under experimental conditions.
• Descendants of those domestications have spread throughout the world in several waves for at least the last 2,000 years.
• In the process of domestication, chickens were apparently kept initially for cockfighting, and only later used for food.
• More than 50 billion chickens are reared annually as a source of meat and eggs.

Many immature males (cockerels) are castrated (usually chemically, with hormones that cause atrophying of the testicles) to become meat birds (capons). The market for chicken meat has grown dramatically since then, with worldwide exports reaching nearly 12.5 million metric tons (about 13.8 million tons) by the early 21st century. By the mid-20th century, however, meat production had outstripped egg production as a specialized industry.

Farming

To add chicken to a word list please sign up or log in. Mature males have long been used for sport (i.e., cockfighting, now outlawed in many jurisdictions) as well as for breeding. Farmers have developed numerous breeds and varieties to fulfill commercial requirements. Descendants of those domestications have spread throughout the world in several waves for at least the last 2,000 years. Chickens belonging to the same age cohort and sex are often kept together in industrial production settings.

Phoenicians spread chickens along the Mediterranean coasts as far as Iberia. These chickens may have been introduced during pre-Columbian times to South America via Polynesian seafarers, but this is disputed. Skeletons of birds in the Gallus genus were used as grave goods at the site, confirming domestication. The chicks imprint on the hen and subsequently follow her continually. Eggs of chickens from the high-altitude region of Tibet have special physiological adaptations that result in a higher hatching rate in low oxygen environments.

The pecking order https://khela88-bangladesh.com/ is established within groups of female chicks by the 10th week of life. The time between ovulation and egg-laying is approximately 23–26 hours. In 2006, scientists researching the ancestry of birds switched on a chicken recessive gene, talpid2, and found that the embryo jaws initiated formation of teeth, like those found in ancient bird fossils. Large numbers of embryos can be provided commercially; fertilized eggs can easily be opened and used to observe the developing embryo. Keeping chickens as pets became increasingly popular in the 2000s among urban and suburban residents. The first pictures of chickens in Europe are found on Corinthian pottery of the 7th century BC.